Scientific Name:
Zingiber officinale

  • Flash point: 72 ° C

  • Pungent smell lemony

  • Pale yellow to amber

  • Distillation of the root taken from the plant after flowering

Ginger

Current capacity

We operate a plantation located in the Center of Madagacar 
We can reach a minimum production of 500 kg of essential oil of Ginger.

Benefits:

  • BOOSTS the immune system.

  • Anti-inflammatory and antiviral : helps fight against fever , influenza and allergies States.

  • Relieves pain (headaches, rules, digestive spasms, gastric disorders).

  • Strong antioxidant properties.

Description

Ginger is a tropical herbaceous perennial plant of about 0.90 m high after a rhizome.

 

The evergreen leaves are lance-shaped, biseriate long and fragrant.

 

The flowers are white and yellow dotted with red lips, the bracts are green and yellow.

 

After flowering, a short axillary spike enclosing the black seeds enclosed in capsules trivalves appears after a stem covered with scales.

 

It enjoys a sunny exposure and a humid atmosphere.

 

Growth is rapid and Propagation is by division of rhizomes.

 

Wikipedia link

 

Analysis of the laboratory

You will find thereafter, the detailed analysis of a sample of Ginger essential oil made by an independant laboratory. There might be some variations depending on the productions, nevertheless we always keep an excellent quality level.

Essential oil
Ginger